Prep 5 mins
Cook 0 mins
I make this all summer long. I don't know if the kids like it as much as I do but it doesn't last long. I like a bit more lemon juice also, but then again I like Tart.
- Combine the first three ingredients and stir until sugar is dissolved, add ice and lemon slices then serve.
This was so simple to make. A hint to get the most juice from your lemons, roll them on the counter top for a while and then squeeze. I also cut up two limes and added them to the pitcher of lemonade. Fantastic drink. Very refreshing.
Perfect! It took 4 regular size lemons to make about a cup and a half juice. Just the right amount of tart and sweet. Thank you!
Hit the spot! Very refreshing accompaniment to our Southern Buttermilk Bonanza meal. Thanks for posting this recipe.