http://www.food.com/recipe/lemon-yellow-squash-318093
Lemon Yellow Squash
Added August 07, 2008 | Recipe #318093
Total Time:
Prep Time:
Cook Time:
Very simple recipe that really enhances the delicate taste of yellow squash.
Directions:
1
Steam the squash until just tender, drain.
2
Toss the squash with the butter, lemon, salt and pepper.
3
Serve.
Ratings & Reviews:
I absolutely love yellow squash, but they are hard to come by here. I noticed some beautiful fresh ones when I was grocery shopping th eother day, so I bought a LOT! i ahve been trying different ways of cooking them, and last night we tried this recipe. We loved it!!! I cut the squash into quarters instead of slicing them, but otherwise made as posted. Thankyou for sharing your recipe! :)
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This was just lovely. I steamed the squash with the lemon juice instead of water. I also added some garlic and a touch of lemon pepper. Thanks!
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Nutritional Facts for Lemon Yellow Squash
Serving Size: 1 (203 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 59.5
Calories from Fat 31
53%
Total Fat 3.5 g
5%
Saturated Fat 1.9 g
9%
Cholesterol 7.6 mg
2%
Sodium 41.0 mg
1%
Total Carbohydrate 6.3 g
2%
Dietary Fiber 1.9 g
7%
Sugars 5.0 g
20%
Protein 2.4 g
4%
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