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    You are in: Home / Recipes / Lemon Waffles Recipe
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    Lemon Waffles

    Lemon Waffles. Photo by Baby Kato

    1/1 Photo of Lemon Waffles

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Konnie's Note:

    This is a great breakfast treat. If you don't want maple syrup, try topping with with fresh berries and lemon yogurt. Yummmmmm!

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    Units: US | Metric


    1. 1
      In a medium bowl, beat egg yolks with the sugar and salt.
    2. 2
      Blend in milk, lemon juice, lemon peel,and butter, beating well.
    3. 3
      Add the flour and baking powder.
    4. 4
      Beat egg whites until stiff and fold into batter.
    5. 5
      As usual, bake in a preheated waffle iron until golden brown and steam no longer escapes iron.
    6. 6
      Serve warm with maple syrup.

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    Ratings & Reviews:

    • on June 10, 2009


      Made these up as directed & then took the tip from the intro & served them with fresh blueberries & lemon yogurt ~ OUTSTANDING & VERY SATISFYING BREAKFAST! Definitely worth making again! Thanks for posting! [Tagged, made & reviewed in Zaar Cookbooks tag]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2008


      What a great recipe. I loved these subtle lemon flavored waffles. One batch made 12 large waffles. They were the perfect texture, crispy on the outside and light and tender on the inside. I served then with icing sugar, strawberries and a little whipped cream. Thanks so much for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lemon Waffles

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 406.0
    Calories from Fat 171
    Total Fat 19.0 g
    Saturated Fat 10.2 g
    Cholesterol 250.5 mg
    Sodium 518.5 mg
    Total Carbohydrate 45.9 g
    Dietary Fiber 1.0 g
    Sugars 13.0 g
    Protein 12.4 g

    The following items or measurements are not included:

    lemons, rind of

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