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    You are in: Home / Recipes / Lemon Vinaigrette Recipe
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    Lemon Vinaigrette
    Lemon Vinaigrette. Photo by Debbwl

    Photo by Debbwl

    1/1 Photo of Lemon Vinaigrette

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef Vane V's Note:

    Came from Ina Garten from the FoodNetwork. She makes it with a grapefruit and avocado salad. I choose to make it with a regular salad and thought it was wonderful! Hope you feel the same!

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    Ingredients:

    Serves: 3

    Yield:

    bag of ...

    Units: US | Metric

    Directions:

    1. 1
      Place the mustard, lemon juice, salt, and pepper in a small bowl. Slowly whisk in the olive oil until the vinaigrette is emulsified.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on May 01, 2012

      55

      We loved how light and healthy this dressing is and that it can be made with things that are always on hand. I did reduce the salt by half as we are trying to watch our sodium, served over a green salad that was tossed with fresh grapefruit, red onion and avocado. We both thought it would also be good on an asparagus salad with just a little shaved parmesan cheese. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Vinaigrette

    Serving Size: 1 (64 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 327.5
     
    Calories from Fat 326
    99%
    Total Fat 36.2 g
    55%
    Saturated Fat 5.0 g
    25%
    Cholesterol 0.0 mg
    0%
    Sodium 929.8 mg
    38%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.5 g
    2%
    Protein 0.3 g
    0%
    Detailed Nutrition Values About Nutrition Info

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