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This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. The funny thing about the name is that it doesn't contain any actual lemon at all. I use lemon verbena instead because I actually prefer the flavor to real lemons. Anyway, it's good hot or iced. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
Units: US | Metric
Serving Size: 1 (5 g)
Servings Per Recipe: 1
The following items or measurements are not included: