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    You are in: Home / Recipes / Lemon Thyme Tea Bread Recipe
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    Lemon Thyme Tea Bread

    Lemon Thyme Tea Bread. Photo by jaybeeme

    1/1 Photo of Lemon Thyme Tea Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    jellyko's Note:

    A delicious recipe found in taste of home magazine

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Glaze

    Directions:

    1. 1
      In a microwave safe bowl, combine milk and thyme. Microwave, uncovered on high 1-2 minutes until bubbly, cover and let stand for 5 minutes. Cool to room temperature.
    2. 2
      In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating baking powder and slat; add to creamed mixture alternately with reserved milk mixture. Stir in lemmon juice and peel.
    3. 3
      Pour into a greased 9 in.x 5 in.x 3 inches loaf pan. Bake at 350 degrees for approximately 45 minute or until a toothpick inserted near the center comes out clean. Cool for 10 minute before removing from pan to a wire rack.
    4. 4
      In a small bowl, combine glaze ingredients until smooth; drizzle over bread.

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    Ratings & Reviews:

    • on March 24, 2014

      Just baked this bread and it's pretty good. The instructions are not complete, did not say when to put in flour, hopefully someone who makes it will realize how to add.<br/>I could use a bit more thyme but other wise it good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2010

      55

      This is the only recipe I've found for something sweet that can use my overabundance of Lemon Thyme and Lemon Balm. It's beautiful, not too sweet, and freezes very well. I love how much lemon flavor you can get from the herbs alone.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Thyme Tea Bread

    Serving Size: 1 (954 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3011.7
     
    Calories from Fat 1001
    33%
    Total Fat 111.2 g
    171%
    Saturated Fat 65.9 g
    329%
    Cholesterol 692.6 mg
    230%
    Sodium 2015.9 mg
    83%
    Total Carbohydrate 465.6 g
    155%
    Dietary Fiber 7.8 g
    31%
    Sugars 261.0 g
    1044%
    Protein 45.7 g
    91%

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