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    Lemon Tea Bread
    Lemon Tea Bread. Photo by Charmie777

    Photo by Charmie777

    2 Photos of Lemon Tea Bread

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    Rate it! | Read 9 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    Sherrybeth's Note:

    Wonderful lemon flavored bread. Easy to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    GLAZE

    • ½ cup sugar , mix with
    • 1 lemon, juice of

    Directions:

    1. 1
      Cream butter and sugar together; add eggs, milk and lemon rind.
    2. 2
      Sift flour, baking powder and salt together and add to butter mixture.
    3. 3
      Pour into lightly greased loaf pan and bake at 325 degrees for 45-50 minutes.
    4. 4
      Glaze-Once sugar is dissolved, pour over hot bread and allow bread to cool before serving.
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    Lemon Tea Bread. Recipe by Chef Mommie

    Lemon Tea Bread

    By Chef Mommie
    View All Quick Breads Recipes

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    Nutritional Facts for Lemon Tea Bread

    Serving Size: 1 (107 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 449.0
     
    Calories from Fat 127
    28%
    Total Fat 14.1 g
    21%
    Saturated Fat 8.3 g
    41%
    Cholesterol 95.3 mg
    31%
    Sodium 390.6 mg
    16%
    Total Carbohydrate 75.9 g
    25%
    Dietary Fiber 1.0 g
    4%
    Sugars 50.3 g
    201%
    Protein 6.1 g
    12%
    Detailed Nutrition Values About Nutrition Info

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