Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This cake will fill the house with a tangy aroma scent.

Ingredients Nutrition

Directions

  1. Sift flour and baking powder with sugar.
  2. Whisk eggs, sour cream, lemon rind, lemon juice and oil together.
  3. Pour into dry ingredients.
  4. Spread in a 8 inch pan and Bake at 350 degrees for 45 to 50 minutes until golden brown.
  5. For syrup.
  6. combine ingredients and drizzle over cake while still warm.

Reviews

(1)
Most Helpful

This just didn't have enough lemon kick for me, and I found the cake not as moist as I'd expect with the ingredients listed. I've read nearly all of your other recipes Jelly, and most look outstanding.

Kayelle November 19, 2008

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