This fancy dessert takes just a few minutes to put together. It reminds me of an English dessert.
Make and share this Lemon Stacks With Blueberry Sauce recipe from Food.com.
- In saucepan, over high heat, cook all sauce ingredients 2 minutes, or until thickened.
- Spread 1 tablespoon lemon curd over 1 side of the 12 pound cake slices.
- Sandwich (stack) three slices together and dust with extra powdered sugar.
- Serve with blueberry sauce.