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    You are in: Home / Recipes / Lemon Soup With Garbanzo Beans Recipe
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    Lemon Soup With Garbanzo Beans

    Average Rating:

    2 Total Reviews

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    • on October 04, 2011

      This soup is superb. Not enough lemon so I added lime juice also. Didn't have mint but can imagine that it would be a great addition. Will add the mint in future makings. This will be in my rotation since it's simple yet tastes like you put in lots more effort. If you like foods with an "ethnic" flavor, I think you'll also enjoy this soup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2009

      Haven't tried this yet, but comments on Epicurious indicate that the turmeric and cumin seed proportions probably should be switched. Looking forward to trying this!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Lemon Soup With Garbanzo Beans

    Serving Size: 1 (520 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 235.4
     
    Calories from Fat 52
    22%
    Total Fat 5.8 g
    9%
    Saturated Fat 1.5 g
    7%
    Cholesterol 93.0 mg
    31%
    Sodium 1475.5 mg
    61%
    Total Carbohydrate 28.9 g
    9%
    Dietary Fiber 5.2 g
    20%
    Sugars 1.6 g
    6%
    Protein 16.3 g
    32%

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