Lemon Sauce for Desserts (N Z Style)

Be the first to review
READY IN: 10mins
Recipe by Jen T

A nice sauce for over Dutch Apple Cake or other Cake type puddings.

Ingredients Nutrition


  1. Heat together the lemon rind, golden syrup and nearly all the water.
  2. Mix the custard powder and sugar with the remaining cold water and add this gradually to the boiling syrup.
  3. Stir well.
  4. When thick and transparent add the lemon juice and butter stirring well.
  5. Remove from the heat and serve warm over dessert of choice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a