Lemon Salmon Burgers
- Ready In:
- 1hr 30mins
- Ingredients:
- 6
- Yields:
-
4 patties
- Serves:
- 4
ingredients
- 1 lb salmon
- 4 ounces breadcrumbs
- 1 green onion
- 1 clove garlic
- 1 lemon, juice and zest of
- salt and pepper
directions
- Combine all ingredients and form into 4 patties.
- Chill for 1 hour before grilling.
- Grill or broil until hot through.
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Reviews
-
Thanx for a really nice little recipe. It was a big success & a keeper. Very healthy and light, served with a boiled potato and steamed veggies. Used canned salmon this time & two cloves of garlic, this recipe will be at it's greatest with fresh salmon in my view !!!! Great for lunch leftovers if you make extra ! Could make a weekend salmon burger dinner with potato wedge fries, maybe even tartar sauce, salad, yummy !!
RECIPE SUBMITTED BY
ChrisMc
Honolulu, Hawaii