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1/2 Photos of Lemon Salad (Angola)
This recipe is from week nine of my food blog, "Travel by Stove." I am attempting to cook one meal from every country on Earth, and Angola is my ninth stop. Lemon Salad is a traditional Angolan side dish made with thinly sliced fennel and lemon juice.
Units: US | Metric
Serving Size: 1 (75 g)
Servings Per Recipe: 6