Total Time
5mins
Prep 5 mins
Cook 0 mins

Vegetarian Times. They suggest serving this over a watercress and white bean salad.

Directions

  1. Whisk together 1/2 cup lemon juice, 2 Tbs. lemon zest, shallots, garlic, and rosemary in bowl.
  2. Slowly pour in olive oil while whisking. Season with salt and pepper.
Most Helpful

So easy and fresh! I added a small amount of stevia to my dressing to add a bit of sweetness. Great with grilled shrimp.

awbaxter June 06, 2010