- Most Helpful
- Highest Rating
Very good dressing. Love the lemon and rosemary. I used a stick blender to mix together. I found letting the dressing sit for a couple of hours improved the flavors. We have used this on garden salad and fresh baby carrots extremely tasty! Thanks for sharing this recipe.
This was excellent on a tossed salad topped with albacore water packed tuna. Great for toting in the lunch box. I also used it on some steamed fresh green beans which were good warm and chilled. Made for Review My Recipe Tag. Thanks for posting Nick's Mom.
This makes a very light dressing that was delicious drizzled over freshly steamed broccoli. I have the leftovers in the fridge and will try it on a tossed salad.