Lemon Rosemary Chicken Thighs

READY IN: 1hr 15mins

Got from a pamphlet. Prep time includes marinade time

Top Review by Outta Here

Great chicken! I used bone-in, skin-on thighs and baked them in the oven for about 40 minutes at 350F. The flavor from the marinade was delicious. I will try it again with boneless thighs on the Foreman grill this winter!

Ingredients Nutrition


  1. Whisk together marinade ingredients.
  2. Place chicken thighs and marinade in ziploc; refrigerate 30 min-1 hour.
  3. Discard marinade and grill thighs over medium grill about 6-8 minutes per side or until no longer pink.

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