Lemon Pudding Cookies

READY IN: 15mins
Recipe by Mysterygirl

A friend gave me this recipe...it's so simple and easy - good for when you want just a few cookies

Top Review by shannonA

Very easy and quick to make, with a light lemon flavor. Next time I will try adding lemon juice or lemon rind for a stronger lemon flavor. Great recipe that I will make again, thanks!

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Mix all except sugar together in large bowl until dough forms.
  3. Roll dough into 1-inch balls.
  4. Place balls 2 inches apart on greased cookie sheets.
  5. Dip flat-bottom glass into sugar.
  6. Press glass onto dough ball and flatten into 1/4-inch-thick cookie.
  7. Repeat with remaining cookies.
  8. Bake until just golden brown on edges, about 10.
  9. minutes.
  10. Transfer to racks and cool completely.
  11. Store cookies in airtight container.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a