Lemon Poppy Seed Yogurt Bread

READY IN: 1hr 20mins
Recipe by sszz907

This is a great sweet bread that can be easily made into muffins or even cake as well.

Top Review by jennwigand

I used over a cup of lemon juice and still seemed too dry... good flavor though. Might be successful with more oil, applesauce, or yogurt.

Ingredients Nutrition


  1. Preheat the oven to 325 degrees Fahrenheit and grease a loaf pan.
  2. In a large bowl mix together the flour, sugar, soda, salt, and poppy seeds.
  3. Beat the eggs in a separate bowl and mix in the yogurt, oil, and vanilla.
  4. Zest the lemons over the bowl and then squeeze the juice in (be careful not to let any seeds fall in).
  5. Mix the flour mixture in with the liquids.
  6. Pour the batter into a greased loaf pan and bake for 60-70 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a