Love these. And easy to make. If you don't have a rolling pin you can just pat the dough onto a circle with floured hands. I used a pizza wheel to cut into wedges. Mine cooked for the full 25 min. I made these to freeze for Christmas so we will see how they make out . Well, ok, I didn't freeze them all!
Lovely cookie. Went wonderfully with my cup of Chinese tea. :)
These cookies are wonderful! I didn't have poppy seeds, so couldn't put them in. I used a small round cookie cutter to cut them.
These are fantastic. Light, buttery and lemony. Great recipe. Thanks for posting.