1 Review

This was very good. I didn't have any poppy seeds so I made it without. Also it already had a strong lemon taste so I didn't make the glaze in the recipe and used vanilla. Will definitely make again next year.

0 people found this helpful. Was it helpful to you? [Yes] [No]
babysmurf April 01, 2013
Lemon Poppy Seed Passover Sponge Cake