These are fabulous!! As good or better than any gluten-containing muffins I've made. I just love that these are completely grain free. Thanks for a delicious recipe!!!
We loved these. I did add a little xanthum, and a little lemon oil extract. Yummy.
I love these and bake them on a regular basis. The one change I made was to use coconut sugar rather than agave nectar. I've also made an orange version as well. Thanks!