Lemon Poppy Seed Muffins
photo by MomLuvs6
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 473.18 ml baking mix (such as Bisquick)
- 96.38 g instant lemon pudding mix (1 box)
- 118.29 ml poppy seed
- 1.23 ml lemon peel, grated
- 2 eggs
- 236.59 ml milk
- 59.14 ml oil
- 177.44 ml powdered sugar
- 14.79 ml lemon juice
directions
- Note: Powdered sugar and lemon juice are to be mixed together to glaze the muffins with after baking, this is optional.
- Mix the dry ingredients together. Mix the wet ingredients together in a separate bowl. Combine and mix just until blended.
- Fill muffin cups 2/3 full and bake at 375 degrees F. for 20-25 minutes.
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RECIPE SUBMITTED BY
Michelle Berteig
United States
Busy professional, love to cook but have very little time. Married 32 years, no kids, but 3 cats who are my furry children. Very creative, hobbies include sewing, beadwork, knitting, crocheting, all types of handwork. Loved the old 'Zaar and had found lots of favorite recipes...