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    You are in: Home / Recipes / Lemon Poppy Seed Muffins Recipe
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    Lemon Poppy Seed Muffins

    Lemon Poppy Seed Muffins. Photo by Aunt Paula

    1/2 Photos of Lemon Poppy Seed Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    grandma2969's Note:

    these are excellent..moist...these freeze well...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in large bowl, blend together cake mix, pudding, and poppy seeds.in seperate bowl, combine eggs, water and oil until well blended.
    2. 2
      blend dry ingredients into wet and gently stir.
    3. 3
      line muffin tins with papers.fill each cup 2/3 full.
    4. 4
      bake in 350* oven for 20 minutes --
    5. 5
      or toothpick test comes out clean when inserted near the center.
    6. 6
      cool 5 minutes before removing from tin.
    7. 7
      then place on wire racks to cool completely -- .

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on September 29, 2012

      55

      This was super easy & delicious. I only had a lemon cake mix on hand, so I used that with 2 - 3.4 oz boxes of lemon pudding. The muffins turned out fantastic. Super moist & delicious. I am now trying a vanilla cake mix with vanilla pudding & chocolate chips.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008

      55

      These delicious moist muffins are so simple to do, and the taste is excellent, nice lemon flavor. Whole family really loved these. Made for cupcake/muffins game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Poppy Seed Muffins

    Serving Size: 1 (57 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 158.8
     
    Calories from Fat 35
    22%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.7 g
    3%
    Cholesterol 27.9 mg
    9%
    Sodium 298.6 mg
    12%
    Total Carbohydrate 28.8 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 14.2 g
    57%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    vegetable oil

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