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This buttery loaf has a crunchy lemon taste - thanks to the poppy seeds and grated lemon rind that are stirred into the batter just before you bake it. After baking, pierce with the top with a topthpick, then brush with sweet lemon glaze - Delicious!!
Units: US | Metric
Serving Size: 1 (1200 g)
Servings Per Recipe: 1