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Showing 1-3 of 3
on June 03, 2014
I made 2 of these last night for the DM and myself using strawberries and honeydew melon and a vanilla yoghurt - I had already given the DM hers when I realized I had forgotten the poppy seeds so they just went on mine and the as I have fruit left over we shall be having another one tonight. We both thoroughly enjoyed our guilt free dessert, thank you Annacia made for Everyday A Holiday tag game.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 17, 2014
We had this on Saturday for our dinner with every dish having "poppy seeds" in it (a total of 6 dishes including several sides and this for dessert). I'm still on "poppy seed" over-dose. I had a bag of frozen, sliced strawberries, so I thawed some out in the fridge. The recipe doesn't state how large of dice to make the cantalope, so I used my really small melon-baller, and it worked fine. The banana I used was a bit 'mushy', but that's okay... the flavor was still there. This was a light and refreshing way to end our meal. Thank you for posting. (Made for PRMR)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Sydney Mike
on August 18, 2011
Made as given, using some small, extremely flavorful strawberries that I cut in half. Great combo of fruits with the sesame seeds, & a recipe worth making again & again, for sure. Thanks for sharing it. [Made & reviewed in Newest Zaar recipe tag]people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (144 g)
Servings Per Recipe: 4