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    You are in: Home / Recipes / Lemon-Poppy Seed Dressing Recipe
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    Lemon-Poppy Seed Dressing

    Lemon-Poppy Seed Dressing. Photo by Bev

    1/1 Photo of Lemon-Poppy Seed Dressing

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Juenessa's Note:

    From Southern Living March 2007 test kitchen's top rated recipes.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Process 2/3 cup light olive oil and remaining ingredients in a blender until smooth.
    2. 2
      Store in an airtight container in the refrigerator up to 1 week; serve at room temperature.

    Ratings & Reviews:

    • on May 18, 2009

      45

      I made the recipe exactly as written. It was very good. The next time I make it I will cut back on the sugar just a little. I thought it was pretty sweet. IMO, the sweetness overpowered the lemon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2007

      55

      I halved the recipe and put on greens with mand. oranges and avocado, along with crab cakes. I heated my sugar in the micro with the rest of the ingred. to dissolve the sugar better. I enjoy a sweet dressing and the fresh lemon juice combines great with the sugar! I used the leftover dressing with another salad with feta and blackened chicken and it went geat with that, too. Thanks Juenessa, for posting! Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2007

      55

      This is a wonderful dressing! I whipped it up for tonight's tossed salad. Very simple to make. Thank you, Juenessa!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon-Poppy Seed Dressing

    Serving Size: 1 (353 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1405.8
     
    Calories from Fat 1080
    76%
    Total Fat 120.1 g
    184%
    Saturated Fat 16.4 g
    82%
    Cholesterol 0.0 mg
    0%
    Sodium 980.3 mg
    40%
    Total Carbohydrate 88.9 g
    29%
    Dietary Fiber 1.5 g
    6%
    Sugars 83.2 g
    333%
    Protein 2.3 g
    4%

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