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Awesome!! Loved the strong lemon but creamy flavour! Great texture! Easy enough to make. I used a graham crust & whipped topping. There was so much filling though, the pie shell was HEAPING & there was another cup or so leftover. I served with some cool whip & cut the pie into 8 slices - my guests were still "complaining" that the serving was too big.

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Debbb April 08, 2010

Great idea for a cream pie, using the mini-marshmallows, that is! Easy to make, easy to eat! Thanks for sharing! [Tagged, made & reviewed in Zaar Chef Alphabet Soup cooking game]

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Sydney Mike July 31, 2008

This was very good. I made as stated using graham crust and cookwhip. I did cut the cream cheese very small as I didnt want to bite into just a piece of it and not much filling. The marshmallows are an added treat! Thinking next time I may try it with banana pudding and some sliced bananas. Great cool pie!

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LAURIE May 27, 2006

Oh My Goodness, this was just heaven on earth. My whole family just devoured it. Will definatly make this again. It's a keeper. Thank you!!!!!

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looneytunesfan December 29, 2005
Lemon Pie With Marshmallows