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    You are in: Home / Recipes / Lemon Pesto Chicken Recipe
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    Lemon Pesto Chicken

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Stoblogger's Note:

    This is a very easy, delicious recipe that will make him think you spent hours in the kitchen!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place deep non-stick skillet over medium heat, add olive oil.
    2. 2
      When oil is just hot, don't let it smoke, add boneless skinless chicken breast strips, turning a couple of times and cook 6 to 8 minutes until done.
    3. 3
      In same skillet, add the soy milk and creamy pesto seasoning mix, stir until seasoning mix is blended inches
    4. 4
      Add the lemon juice and artichoke hearts.
    5. 5
      Let simmer over low heat about 5 minutes.
    6. 6
      Serve over the hot fettuccini noodles.

    Ratings & Reviews:

    • on April 12, 2010

      45

      My husband and I enjoyed this but our picky kids didn't - go figure! I added a can of drained diced tomatoes, but that made it look very unappetizing. Next time, if I want more veggies, I will sprinkle the tomatoes on top just before serving but this was quick, easy and tasty without heating up my kitchen. I also used less than 2 T lemon juice. I would recommend starting with 1T and tasting it. I will make this again and cook a frozen pizza for the kids! Thanks for posting. PS - Also used reg milk.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2007

      45

      Well I didn't make this recipe exactly. I did follow the recipe on the back of the creamy pesto packet and thought it was really good. The only differences were; the milk wasn't soy and no artichoke hearts, we also made ours with penne pasta. My hubby did say that he thought it would be outstanding with artichoke hearts and sun dried tomatoes. My toddlers goobled it down. One of our new favorites!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Pesto Chicken

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 446.0
     
    Calories from Fat 205
    46%
    Total Fat 22.8 g
    35%
    Saturated Fat 5.2 g
    26%
    Cholesterol 108.7 mg
    36%
    Sodium 173.2 mg
    7%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 3.3 g
    13%
    Sugars 1.2 g
    5%
    Protein 38.0 g
    76%

    The following items or measurements are not included:

    pesto sauce mix

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