Lemon Pepper Thyme Rub for Steaks and Burgers

Submitted by Iowahorse

"Puts some zing into the same old thing."

 

• Ready In: 2hrs
• Ingredients: 10
• Serves: 1

ingredients

• 6 tablespoons lemon pepper
• 2 tablespoons ground thyme
• 2 tablespoons paprika
• 2 teaspoons garlic granules
• 1 teaspoon sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon msg
• 1⁄4 teaspoon ground coriander
• 1⁄8 teaspoon ground cumin
• 1⁄8 teaspoon cayenne pepper

directions

1. Mix all ingredients together with a large spoon, removing all lumps.
2. Apply generously to steaks or burgers.
3. Marinate for 30 minutes or up to 2 hours before grilling.
4. Stores for 3 to 6 months.
5. Makes 5/8 cups.
6. Store in covered glass container.