Recipe by Denver cooks
This simple dish goes well with pork and fish.
Top Review by mama smurf
Fixed this for our dinner and company for Spring PAC 2011. I used a meyer lemon (from our tree) and added some of the zest to the sauce. I served them with your recipe Pork Tenderloin with Garlic Mustard Sauce#435293 and a green salad. Everybody cleaned their plates.