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    You are in: Home / Recipes / Lemon Pepper Chicken With Lemon Wine Sauce Recipe
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    Lemon Pepper Chicken With Lemon Wine Sauce

    Average Rating:

    3 Total Reviews

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    • on June 19, 2009

      What a great new way to serve up chicken breasts, something that we have around here quite a bit! I'm not big on the chilies, but it's recipes like that that help me get more used to them, & I'm a really hugh fan of lemon pepper, so . . . Thanks for a great keeper recipe! [Tagged, made & reviewed in Make My Recipe tag]

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    • on April 06, 2009

      This is a quick and easy recipe to put together. We enjoyed it...but the sauce flavour was not what I was expecting from these ingredients. And I think it had something to do with the ratio of lemon juice/honey/brown sugar. Thank you for sharing. I made this for New Kids on the Block tag game.

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    • on April 03, 2009

      We really enjoyed this (though if the DM hadn't been dining I would have used at hotter chilli) but she even surprised eating up all the sauce with its tary flavour. My only trouble was in cooking the the chicken (nothing new - can do it in kebabs, stir fries or in the oven but have to do in the fry pan and I have troubles) but we got there took about 35 minutes to cook through [breasts were about 220gm each skinless] but were still moist - as first for me [usually dry or undercooked]. I prepared all the ingredients early in the afternoon so everything was measured out ready to go and it made for a meal that took as long to cook the chicken breasts, thank you The Flying Chef, made for Edition 7 - Make My Recipe.

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    Nutritional Facts for Lemon Pepper Chicken With Lemon Wine Sauce

    Serving Size: 1 (241 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 376.7
     
    Calories from Fat 124
    33%
    Total Fat 13.8 g
    21%
    Saturated Fat 3.9 g
    19%
    Cholesterol 93.2 mg
    31%
    Sodium 979.3 mg
    40%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 19.0 g
    76%
    Protein 31.8 g
    63%

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