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    You are in: Home / Recipes / Lemon Pasta With Lemon Thyme Recipe
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    Lemon Pasta With Lemon Thyme

    Average Rating:

    2 Total Reviews

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    • on October 09, 2009

      I loved the lemon flavor of this pasta. I wasn't able to find lemon thyme, so I used basil instead. The herb flavor was pretty strong, and I might cut back the amount next time. For dietary reasons, I couldn't use the pine nuts, but think they would have been wonderful in the dish. We served the pasta with grilled Italian sausage. Made for PAC Fall 2009.

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    • on February 14, 2012

      I had this with some Fry Chik(vegetarian chicken) and it turned out really nice. I love the lemon flavor and used lemon thyme from my garden. Made for 123 Hit Wonders game.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Lemon Pasta With Lemon Thyme

    Serving Size: 1 (149 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 656.9
     
    Calories from Fat 240
    36%
    Total Fat 26.7 g
    41%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 7.5 mg
    0%
    Total Carbohydrate 87.5 g
    29%
    Dietary Fiber 4.2 g
    17%
    Sugars 3.6 g
    14%
    Protein 17.2 g
    34%

    The following items or measurements are not included:

    lemon thyme

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