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    You are in: Home / Recipes / Lemon Marmalade Cranberry Sauce Recipe
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    Lemon Marmalade Cranberry Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 25, 2012

      This was a perfect Thanksgiving cranberry sauce. It reminded me of the cranberry sauce my mom used to me. She used OJ too, but not the marmalade. I actually had to use orange marmalade instead of lemon marmalade, but it still tasted great. [Tagged, made & reviewed in Please Review My Recipe]

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    • on February 15, 2013

      It always makes me laugh when I find a recipe for example this one-lemon marmalade that calls for yep, lemon marmalade. That said, I didn't use Meyer lemon marmalade (didn't have any that's why I wanted to make some). Instead I used fresh Meyer lemons measure for measure in place of the lemon marmalade. Frozen Oregon-grown cranberries naturally and stirred in the lemon the last few minutes of cooking. Delicious on locally made bagels with cream cheese. Made for Best of 2012.

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    • on December 01, 2008

      This cranberry sauce turned out so well that I decided to put it in 8-oz containers to include as part of 6 holiday gift bags (I keep calling them baskets, but they really aren't!) that will be distributed this coming Saturday! I really enjoy the use of the marmalade! Thanks for sharing! [Tagged, made & reviewed in Please Review My Recipe]

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    • on January 16, 2006

      Oh God this is so good! How could you ever keep this in the fridge for 2 weeks!! this stuff is aready half gone, my cranberry-loving DH loves this on toast! This is so easy to make and sets up beautifully, I am making more in the next couple of days! thanks so much for a great recipe Ellie!...Kitten:) Oh, I used frozen cranberries and it worked great!

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    Nutritional Facts for Lemon Marmalade Cranberry Sauce

    Serving Size: 1 (922 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 300.1
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 4.7 mg
    Total Carbohydrate 77.5 g
    Dietary Fiber 6.4 g
    Sugars 65.5 g
    Protein 0.7 g

    The following items or measurements are not included:

    lemon marmalade


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