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    You are in: Home / Recipes / Lemon Lovin' Asparagus Recipe
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    Lemon Lovin' Asparagus

    Lemon Lovin' Asparagus. Photo by loof

    1/3 Photos of Lemon Lovin' Asparagus

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    4 mins

    13 mins

    justcallmetoni's Note:

    Lemon and asparagus are a classic combination and there are many versions here on the site. In this version, the lemons are roasted along with the asparagus allowing them to caramelize releasing a wonderful tangy-sweet accent to the asparagus stalks. Even better, this heart healthy dish skips the butter and gently uses extra virgin olive oil and fresh herbs. The recipe easily doubles or triples for a larger group.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450°F
    2. 2
      Toss asparagus, lemon slices, oil, oregano, salt and pepper on a large rimmed baking sheet. Roast, shaking the pan occasionally to toss, until the asparagus is tender-crisp, 13 to 15 minutes.
    3. 3
      Serve hot or at room temperature.

    Ratings & Reviews:

    • on April 01, 2012

      55

    • on April 18, 2010

      55

      We loved asparagus cooked this way. The fresh oregano and lemon made it so flavorful! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2010

      35

      Decent recipe but a bit bitter and strong in the lemon department. Will make again and cut down on the lemon

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Lemon Lovin' Asparagus

    Serving Size: 1 (262 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 100.1
     
    Calories from Fat 46
    45%
    Total Fat 5.1 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 323.3 mg
    13%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 5.6 g
    22%
    Sugars 3.7 g
    14%
    Protein 5.8 g
    11%

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