Lemon Love Note Bars

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READY IN: 1hr
Recipe by Bec

From the 1961 "Lutheran Favorites" of St. James Lutheran Church, Howard Lake, Minnesota. Submitted by Mrs. Otis Brose

Ingredients Nutrition

Directions

  1. Mix butter, 1 cup flour, and 1/4 cup powdered sugar.
  2. Pat into 9 x 9-inch pan.
  3. Bake 15 minutes at 350° until done, then cool.
  4. Mix lemon juice, lemon rind, eggs, 1 cup sugar, 2 tablespoons flour, and baking powder.
  5. Place on crust and return to oven for 25 minutes.
  6. Cool and frost.

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