Recipe by BecR
Here's a simply wonderful yogurt and creme fraiche (or sour cream) based dip with honey and lime! Serve with an assortment of your favorite fresh fruit (such as pineapple, bananas, oranges, kiwis, and grapes)--it's also great with honey grahams or macarons. Enjoy! Tip: Can be made with either lemon or lime yogurt, your choice.
- 1⁄2 cup lemon yogurt (or lime yogurt)
- 1⁄2 cup sour cream or 1⁄2 cup creme fraiche
- 1 tablespoon honey, to taste
- 2 teaspoons fresh lime juice
- 2 teaspoons fresh lime zest, finely grated