Total Time
50mins
Prep 5 mins
Cook 45 mins

Easiest dessert with things you're likely to have on hand

Ingredients Nutrition

Directions

  1. Mix milk, lemon juice, and cream cheese.
  2. Put into pie crust.
  3. Chill until firm (about 45 min).

Reviews

(9)
Most Helpful

This pie is sooo easy to make and really good too! I, too made my own crust but sure wish I'd had a premade one--the pie would have been even easier to make.

Indiana Debbie January 26, 2003

Just a note - I usually buy premade graham cracker crusts to use for this. Feel free to make one yourself but when I need something quick it's easier to grab one in my pantry and dump the ingredients in! :)

stacylu January 04, 2003

This was very simple to make, however, I was disappointed that the ingredients were not more specific. I used a 14 oz can of fat free sweetened condensed milk and 8 oz of cream cheese. I'm sure fat free cream cheese would taste just as good also. I made my own graham cracker crust with 1 wrapped package of graham crackers (you get 3 in a box) with a stick (1/2 cup) of butter. You could use less butter. Very good though!

Zoe @ Home September 26, 2002

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