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    You are in: Home / Recipes / Lemon Grove Bundt Cake (Miss Grace Cake Company) Recipe
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    Lemon Grove Bundt Cake (Miss Grace Cake Company)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 11, 2014

      So many cakes end up just too dry. Not this lemon cake. Moist, and oh so flavorful. A fabulous frosting/glaze, although the recipe makes far more than you need. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2013

      This recipe was wonderful! Just like the cake at the restaurant that everyone loves. I followed the directions exactly (make sure to sift your flour and mix well) and made no adjustments to the ingredients. I wouldn't change a thing. It was a huge hit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2010

      I was somewhat disappointed with the cake. It came out very dense and on the dry side. The taste was good.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Lemon Grove Bundt Cake (Miss Grace Cake Company)

    Serving Size: 1 (113 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 389.5
     
    Calories from Fat 141
    36%
    Total Fat 15.7 g
    24%
    Saturated Fat 9.5 g
    47%
    Cholesterol 78.4 mg
    26%
    Sodium 244.1 mg
    10%
    Total Carbohydrate 59.3 g
    19%
    Dietary Fiber 0.7 g
    3%
    Sugars 40.7 g
    162%
    Protein 4.3 g
    8%

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