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1/4 Photos of Lemon Glazed Carrots
This makes a perfect side dish for a Turkey dinner. It's the ONLY way I can get my in-laws to eat carrots. I prefer to steam the carrots, but you can boil them if you don't have a steamer. You can also slice regular carrots if you don't have baby carrots. If you don't have a lemon zester tool, you can use the fine side of a grater.
Units: US | Metric
Serving Size: 1 (78 g)
Servings Per Recipe: 3