Lemon-Ginger Tingler

Submitted by CookingONTheSide

"The "ginger" in this drink comes from ginger ale. Note: Lemons at room temperature will yield the most juice. You might also want to try warming them a bit in the microwave. Garnish each glass with lemon slices, wedges, twists or curls. Enjoy!"

 

• Ready In: 15mins
• Ingredients: 4
• Yields: 6 cups
• Serves: 6

ingredients

• 1 1⁄2 cups sugar
• 1 cup water
• 1 1⁄2 cups fresh lemon juice, about 8 lemons
• 3 cups ginger ale, chilled

directions

1. In 1-quart saucepan, cook sugar and water over medium heat, stirring constantly, until sugar is dissolved.
2. Remove from heat, cool to room temperature.
3. Stir in lemon juice.
4. Store mixture in tightly covered nonmetal container or jar in refrigerator.
5. For each serving, in tall glass, mix 1/2 cup chilled mixture and 1/2 cup ginger ale.
6. If desired, add ice.

Reviews

[Sydney Mike]

I DO LOVE YOUR BEVERAGES, & this one is no exception! Ginger ale isn't my favorite drink by any means, but when combined with the lemon juice . . . REALLY GREAT! Definitely worth keeping around! Thanks! [Tagged, made & reviewed in Please Review My Recipe cooking game]

 

[Bev I Am]

Fabulous lemonade, Lainey! I have been making lemonade with club soda for years, but the ginger ale does add a lot to the flavor! This is a super simple recipe and I know I will be serving this often : )

 

[Baby Kato]

What a lovely drink Lainey. I enjoyed this lemony ginger ale drink very much. It was quick and easy to make and tasted great. Sweet, tart and tangy, with a subtle ginger taste. I used Spicy Ginger Ale, it was so delilcious, just the perfect drink for sitting on the deck on a sunny afternoon. Thanks so much for sharing.

 

[Sharon123]

A nice, refreshing drink I enjoyed on a hot afternoon. Thanks!

 

[Annacia]

Absolutely wonderful. I made one serving and used 1/8 cup of Splenda with diet ginger-ale and I found that sweet enough for me. This is very fresh tasting and refreshing. I would have this in place of a cocktail at any time. The flavor is bright and sweet tart and I can't think of a single thing I would change. Lainey, thanks so much for this one.