Total Time
Prep 5 mins
Cook 10 mins

This is from TOH. This looks like such a perfect combination of flavors!

Ingredients Nutrition


  1. In a skillet, saute brussels sprouts and onions in butter for 5 minutes.
  2. Add garlic, lemon juice and zest, salt and pepper; saute for 1 minute.
  3. Reduce heat to medium and cook for 5-6 minutes or until sprouts are tender.
  4. Sprinkle with Parmesan cheese and serve.
Most Helpful

5 5

Fabulous! For me, it was like eating candy. The smaller the sprouts, the better, in my opinion. Loved the touch of lemon and parmesan cheese. Thanx for sharing!

5 5

Couldn't get enough of them! Great recipe!

5 5

I love brussels sprouts - but I am sure this recipe would make a brussels sprouts lover out of anybody!! ;) Loved everything about this!! Thanks dicentra! :)