Total Time
15mins
Prep 5 mins
Cook 10 mins

This is from TOH. This looks like such a perfect combination of flavors!

Ingredients Nutrition

Directions

  1. In a skillet, saute brussels sprouts and onions in butter for 5 minutes.
  2. Add garlic, lemon juice and zest, salt and pepper; saute for 1 minute.
  3. Reduce heat to medium and cook for 5-6 minutes or until sprouts are tender.
  4. Sprinkle with Parmesan cheese and serve.

Reviews

(4)
Most Helpful

Fabulous! For me, it was like eating candy. The smaller the sprouts, the better, in my opinion. Loved the touch of lemon and parmesan cheese. Thanx for sharing!

*Parsley* May 13, 2013

I love brussels sprouts - but I am sure this recipe would make a brussels sprouts lover out of anybody!! ;) Loved everything about this!! Thanks dicentra! :)

Redsie September 09, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a