1 Review

I saw this and had to save it to make. It was every bit as good as I knew it would be by looking at the ingredients. This is a great alternative to other fattening dishes for shrimp, and I love that it is low in fat and calories! Don't overcook the shrimp. Served it up with brown rice pouring some of the sauce over the top, and we enjoyed it very much!

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cariannhillsgrove May 15, 2010
Lemon-Garlic Shrimp & Vegetables