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    You are in: Home / Recipes / Lemon Garlic Roast Chicken Recipe
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    Lemon Garlic Roast Chicken

    Lemon Garlic Roast Chicken. Photo by Derf

    1/3 Photos of Lemon Garlic Roast Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    15 mins

    1 hrs 15 mins

    Marie's Note:

    Deliciously tender and browned roast chicken stuffed with a whole head of garlic and rubbed with an olive oil/lemon mixture. Yum!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      Sprinkle salt and pepper in cavity of chicken.
    3. 3
      Combine garlic, onion and celery and stuff into the cavity.
    4. 4
      Combine lemon juice and zest with the olive oil and brush over the skin of the chicken.
    5. 5
      Season generously with salt and pepper.
    6. 6
      Place chicken in roasting pan and roast for 1 hour and 15 minutes or until done.
    7. 7
      Remove from roasting pan and let rest for 15 minutes before serving.

    Ratings & Reviews:

    • on January 31, 2011

      55

      Delicious!! It came out perfectly browned with nice, crispy skin. The meat was moist and very flavorful. I skimmed the fat off the pan juices and made a very tasty gravy. This recipe is definately a keeper!

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    • on March 22, 2010

      55

      Lovely flavoured roast chicken! Made it for company Sunday dinner, turned out great, so easy and so tasty!! The garlic and lemon was perfect, I served the onion, garlic and celery in the middle of the cut chicken platter, mmm mmm tasty!! Our company loved it, thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2004

      55

      Lemon rubbed on roast chicken? YES! While the chicken didn't really taste "lemony", the juice gave it a nice clean and fresh flavor. I also loved the garlic which made for some delicious tasting pan juices to serve over everything on our plate. I added some quartered red potatoes to the pan and they were perfectly done at the same time as the chicken, and were delicious mashed up with those garlicky juices. I also added some dried rosemary inside the chicken and sprinkled on the top as well as on the potatoes. My DH and I smiled and toasted to you Marie; thanks for a wonderful meal!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemon Garlic Roast Chicken

    Serving Size: 1 (236 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 465.9
     
    Calories from Fat 299
    64%
    Total Fat 33.3 g
    51%
    Saturated Fat 9.1 g
    45%
    Cholesterol 142.5 mg
    47%
    Sodium 140.6 mg
    5%
    Total Carbohydrate 5.4 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.1 g
    4%
    Protein 34.3 g
    68%

    The following items or measurements are not included:

    lemons, zest of

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