Lemon Garlic Dijon Vinaigrette

READY IN: 10mins
Recipe by Bergy

There are other Lemon Garlic vinaigrette on Zaar but the touch of Dijon in this recipe gives it a special character. Lovely on a simple lettuce, tomato salad

Top Review by Abby Girl

This is indeed a special recipe. I never really measured out my recipe.....it was "a little bit of this, a little bit of that", but since I just love Dijon mustard, I probably used more towards 1-1/2 tsp. Word of caution: olive oil has a shelf life. Make sure that it has not gone rancid. If it smells good....it is good!!!

Ingredients Nutrition


  1. Whisk together the lemon juice,mustard,pepper, salt& Garlic.
  2. Slowly whisk in the oil, whisk until you can see it has fused and is slightly thicker.

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