Lemon Garlic Dijon Vinaigrette

Total Time
10mins
Prep 10 mins
Cook 0 mins

There are other Lemon Garlic vinaigrette on Zaar but the touch of Dijon in this recipe gives it a special character. Lovely on a simple lettuce, tomato salad

Ingredients Nutrition

Directions

  1. Whisk together the lemon juice,mustard,pepper, salt& Garlic.
  2. Slowly whisk in the oil, whisk until you can see it has fused and is slightly thicker.
Most Helpful

This is indeed a special recipe. I never really measured out my recipe.....it was "a little bit of this, a little bit of that", but since I just love Dijon mustard, I probably used more towards 1-1/2 tsp. Word of caution: olive oil has a shelf life. Make sure that it has not gone rancid. If it smells good....it is good!!!

Abby Girl February 07, 2007

Good dressing! I'm trying to lower my carbohydrate intake, so this was a nice alternative to the sweet vinaigrettes that I usually go for.

Lucky Clover March 30, 2012

Wonderful balance of flavors! I threw in about a tablespoon of grated parmesan, and it was perfect!

TrebleClef April 11, 2008