Lemon Garlic Chicken

READY IN: 4hrs
Recipe by JenniferK2

This is an easy, light dish. The juice is good served over rice, you may wish to thicken it up a little at the end.

Top Review by Dreamer in Ontario

Delicious chicken. It comes out moist and tender. I love lemon so the next time I make this I may add some lemon zest to the sauce to intensify the lemon flavor. Made for Crock Pot and Rice Cook Game in Kittencalskitchen's forum.

Ingredients Nutrition


  1. Mix the oregano, salt, and pepper together; rub the mixture into chicken.
  2. Melt butter in a skillet over medium heat. Brown chicken in butter for 3 to 5 minutes on each side. Place chicken in crockpot.
  3. In the same skillet, mix the wine, lemon juice, garlic, and bouillon. Bring the mixture to boil; pour over the chicken.
  4. Cover, and cook on High for 3 hours, or Low for 5 hours. Add the parsley 15-30 minutes before the end of the cook time.

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