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    You are in: Home / Recipes / Lemon Garlic Chicken Recipe
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    Lemon Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    BridgetMarie's Note:

    I created this recipe because we had a garlic lemon herb chicken made from a lipton soup packet. We didnt have any of the soup mix and neither did the store so we grabbed fresh garlic and fresh lemons and fresh parsley and this is so much better than the lipton recipe. My father in law said that it was the best chicken he has ever had. I hope you like it as much as we did.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Heat skillet on medium heat. Add olive oil, enough to coat skillet. Melt butter.
    3. 3
      Saute garlic.
    4. 4
      Lightly coat the chicken in flour and brown.
    5. 5
      Once the chicken is browned on both sides, place in a 9 X 13 baking dish.
    6. 6
      In skillet, add 2-3 tablespoons of flour and let it brown in the drippings.
    7. 7
      Add chicken brothand lemon juice. Let thicken.
    8. 8
      Pour over chicken and bake until done.
    9. 9
      Coarse chop some parsley and sprinkle over the top of the chicken when done.

    Ratings & Reviews:

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    Nutritional Facts for Lemon Garlic Chicken

    Serving Size: 1 (173 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.6
     
    Calories from Fat 132
    39%
    Total Fat 14.7 g
    22%
    Saturated Fat 5.1 g
    25%
    Cholesterol 83.7 mg
    27%
    Sodium 405.9 mg
    16%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 0.6 g
    2%
    Protein 31.5 g
    63%

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