Very good!! I quick cooked it in a pan instead of the microwave. I have some lemon olive oil I got from an olive store. Yum!
Delicious and soooo easy. I fixed this as written and used a Meyer lemon from our tree here in CA. Served with Mommy Diva's Nw Trout With Mushrooms (Zwtiii)#230220 and it made a wonderful meal. Made for Cook-A-Thon for Mommy Diva.
I really liked this. Enjoyed that it was quick and different twist on "same ol broccoli". Thanks so much!!
What a great, quick and easy side. This is perfect those busy week nights when you get home late. The lemon and garlic give great flavor with out loading on the calories. Will be making again. Thanks for the post.
From a girl who dislikes most veggies, thank you for this gem! I love how quick this is and the wonderful flavor the lemon adds. I normally don't mess with zest, but I'm glad I did :)
We absolutely loved our broccoli this way! What a great change for us!
A very surprising recipe, and one of the nicest broccoli dishes I have ever made! I thought the lemon might be overpowering, but it wasn't. Don't change anything -- just enjoy. Served with a roast chicken, roast potatoes and a green salad.
This was a really nice way to have broccoli. It was very quick and easy, although I usually never microwave my veggies. I used regular olive oil, crushed garlic and skipped the salt. I will definitely make this again. Thanks for posting!
Made for Bev. Tag - January, 2008. A delightfully different way to cook broccoli. The lemon really brings out a refreshing flavor. Thanks, Mommy Diva.
Yum! Very lemony, just how we like it. Serving size was right on for a Thanksgiving meal, but if we were eating this as our only vegetable dish with a meal, it would probably serve two (for big veggie eaters).