Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lemon Garlic Baked Salmon Recipe
    Lost? Site Map

    Lemon Garlic Baked Salmon

    Lemon Garlic Baked Salmon. Photo by eatrealfood

    1/1 Photo of Lemon Garlic Baked Salmon

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Marie's Note:

    Super easy, moist and so tasty! Recipe found on the internet.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients except salmon.
    2. 2
      Place salmon in a lightly greased baking dish and pour mixture over salmon.
    3. 3
      Sprinkle with salt and pepper and bake at 350° for approximately 25 minutes or until fish is flaky and done.

    Ratings & Reviews:

    • on July 22, 2009

      35

      Good but not great. I thought the lemon flavor was a little overpowering. I made this exactly as the recipe said, except that I halved the recipe and used two salmon steaks. Normally I would have used extra virgin olive oil, but I was out so I used light. Maybe the stronger flavor of the extra virgin would have balanced out the lemon a bit more. I also have a really nice citrus press, so maybe I'm able to extract more juice from the lemons than is typical. I may make this again, but I would definitely reduce the amount of lemon juice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2009

      55

      I made this dish just as the recipe calls for...it was absolutely delicious. Add a side of steamed veggies and a glass of your favorite white wine, and you have a simple yet very elegant meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2009

      55

      In my book when a recipe has the flavor this one has it's 5 stars! We had with Lemon Rice and it sure tasted good to us!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Lemon Garlic Baked Salmon

    Serving Size: 1 (117 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 216.4
     
    Calories from Fat 134
    61%
    Total Fat 14.9 g
    22%
    Saturated Fat 2.5 g
    12%
    Cholesterol 44.2 mg
    14%
    Sodium 46.6 mg
    1%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.6 g
    2%
    Protein 15.1 g
    30%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites