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    You are in: Home / Recipes / Lemon Dill Green Beans Recipe
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    Lemon Dill Green Beans

    Average Rating:

    2 Total Reviews

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    • on April 08, 2011

      These were really good. I steamed them in the microwave, served warm sprinkled with sauce (which I used dry ground mustard) then sprinkled with some salt, and pepper and it was delicious. A very healthy way to eat green beans. Thanks for sharing the recipe.

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    • on February 16, 2011

      What a nice way to dresses up fresh beans. The lemon and dill really bring a nice brightness to fresh beans and the mustard adds a nice tangy depth. Made as written and will be making again. Thanks so much for the post.

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    Nutritional Facts for Lemon Dill Green Beans

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 63.7
     
    Calories from Fat 32
    51%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 20.6 mg
    0%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 2.8 g
    11%
    Sugars 3.4 g
    13%
    Protein 1.9 g
    3%

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