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    You are in: Home / Recipes / Lemon Dill Green Beans Recipe
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    Lemon Dill Green Beans

    Average Rating:

     11 Total Reviews

    Showing 1-11 of 11

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    • on October 04, 2011

      We enjoyed the fresh flavors found here. The vinaigrette was such a nice surprise on the slightly crisp green beans. Served with Peppy Paprika Potatoes. I will make this again! Thank you for sharing your recipe! :-)

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    • on June 29, 2010

      I steamed the green beans. I didn't have fresh dill so I used 1 tsp of dried dill. I loved it that way. It's so yummy and easy to do. Thanks Jan :) Made for the Zwizzle Chicks of ZWT

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    • on June 07, 2010

      Green beans are my favorite veggie. I'm typically lazy and boil them with butter. This was a great way to serve them and healthy to boot! The lemon/mustard/dill combination really worked. I would not have thought to use dill on my beans before. I found the vinaigrette light and refreshing. I used a little over a pound of beans and kept the vinaigrette proportions the same. I would have these again. I served with Cedar Planked Salmon With Sweet Mustard Vinaigrette 322424. Thanks! Made for ZWT6.

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    • on June 07, 2010

      Great green beans, love the combination of dill, mustard and lemon. Nice easy way to make green beans. Made for ZWT6.

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    • on June 07, 2010

      Terrific! Loved the dill, mustard, lemon juice combination. Easy to make too. No changes, except maybe a tad less olive oil. Do use fresh dill.

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    • on June 05, 2010

      I loved these!!!!!! I could have just had this for dinner and would have been in heaven! Tons of flavor. Crisp and fresh! I made with 10 ounces of beans and skipped the salt. Thanks for the great good eats! Made for ZWT 6part of my Menu #40228

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    • on June 05, 2010

      * Reviewed for ZWT 6 Whine and Cheese Gangs visit to Scandinavia * Delicious beans. I thought this sounded like and easy dressing for plain old green beans....Wow! Fantastic :) Photo also to be posted

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    • on June 04, 2010

      i used 1 can of green beans,drained ccause i 1/2 the recipe this is refresing and light loved it made for zaar tor 6

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    • on September 03, 2009

      On top of tasting really good these smelled really good too. I am a dill fan so I love that smell but the lemon also added to it. I used dried dill because that was what I had but other than that stayed on the recipe. I bet these would be nice cold as a sort of salad dish too. Made for Vegetarian tag.

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    • on August 10, 2009

      Very good and flavorful green beans! This was simple to make, too. Thanks for sharing.

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    • on July 06, 2009

      Excellent combination of ingredients. I also liked how I didn't have to saute the shallot first. Made for New Kids On The Block tag.

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    Nutritional Facts for Lemon Dill Green Beans

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 68.9
     
    Calories from Fat 33
    48%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 166.8 mg
    6%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.8 g
    15%
    Protein 2.2 g
    4%
    Detailed Nutrition Values About Nutrition Info
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