11 Reviews

I steamed the green beans. I didn't have fresh dill so I used 1 tsp of dried dill. I loved it that way. It's so yummy and easy to do. Thanks Jan :) Made for the Zwizzle Chicks of ZWT

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Boomette June 29, 2010

We enjoyed the fresh flavors found here. The vinaigrette was such a nice surprise on the slightly crisp green beans. Served with Peppy Paprika Potatoes. I will make this again! Thank you for sharing your recipe! :-)

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Susie D October 04, 2011

Green beans are my favorite veggie. I'm typically lazy and boil them with butter. This was a great way to serve them and healthy to boot! The lemon/mustard/dill combination really worked. I would not have thought to use dill on my beans before. I found the vinaigrette light and refreshing. I used a little over a pound of beans and kept the vinaigrette proportions the same. I would have these again. I served with Cedar Planked Salmon With Sweet Mustard Vinaigrette 322424. Thanks! Made for ZWT6.

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Dr. Jenny June 07, 2010

Great green beans, love the combination of dill, mustard and lemon. Nice easy way to make green beans. Made for ZWT6.

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morgainegeiser June 07, 2010

Terrific! Loved the dill, mustard, lemon juice combination. Easy to make too. No changes, except maybe a tad less olive oil. Do use fresh dill.

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Kumquat the Cat's friend June 07, 2010

I loved these!!!!!! I could have just had this for dinner and would have been in heaven! Tons of flavor. Crisp and fresh! I made with 10 ounces of beans and skipped the salt. Thanks for the great good eats! Made for ZWT 6part of my Menu #40228

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Rita~ June 05, 2010

* Reviewed for ZWT 6 Whine and Cheese Gangs visit to Scandinavia * Delicious beans. I thought this sounded like and easy dressing for plain old green beans....Wow! Fantastic :) Photo also to be posted

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**Jubes** June 05, 2010

i used 1 can of green beans,drained ccause i 1/2 the recipe this is refresing and light loved it made for zaar tor 6

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Dienia B. June 04, 2010

On top of tasting really good these smelled really good too. I am a dill fan so I love that smell but the lemon also added to it. I used dried dill because that was what I had but other than that stayed on the recipe. I bet these would be nice cold as a sort of salad dish too. Made for Vegetarian tag.

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Sarah_Jayne September 03, 2009

Very good and flavorful green beans! This was simple to make, too. Thanks for sharing.

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Lainey6605 August 10, 2009
Lemon Dill Green Beans